Base Spirit : Rum
Type : Tiki / Tropical
Served : Neat/Up
Strength : Medium
Difficulty : Medium
Glassware :
Ingredients:

•1.5 oz Zacapa 23 Rum

• 1 dash Angostura Bitters

• 1 oz Fresh lime juice

• 1 oz Fresh orange juice

• 1 oz Fresh pineapple juice

• 1 teaspoon Grade-A maple syrup

• Garnish: Pineapple leaf

• Glass: Martini

How to Make it:

Add all the ingredients to a cocktail shaker and fill with ice. Shake well and strain into a Martini glass. Garnish with a piece of pineapple leaf.

Ingredients:

•1.5 oz Zacapa 23 Rum

• 1 dash Angostura Bitters

• 1 oz Fresh lime juice

• 1 oz Fresh orange juice

• 1 oz Fresh pineapple juice

• 1 teaspoon Grade-A maple syrup

• Garnish: Pineapple leaf

• Glass: Martini

How to Make it:

Add all the ingredients to a cocktail shaker and fill with ice. Shake well and strain into a Martini glass. Garnish with a piece of pineapple leaf.

Base Spirit : Rum
Type : Tiki / Tropical
Served : Neat/Up
Strength : Medium
Difficulty : Medium
Glassware :
Ingredients:

•1.5 oz Zacapa 23 Rum

• 1 dash Angostura Bitters

• 1 oz Fresh lime juice

• 1 oz Fresh orange juice

• 1 oz Fresh pineapple juice

• 1 teaspoon Grade-A maple syrup

• Garnish: Pineapple leaf

• Glass: Martini

How to Make it:

Add all the ingredients to a cocktail shaker and fill with ice. Shake well and strain into a Martini glass. Garnish with a piece of pineapple leaf.

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