Base Spirit : Vodka
Type : Modern Classics
Served : On the Rocks
Strength : Medium
Difficulty : Complicated
Glassware :
Ingredients:

•1.5 oz Oatmeal-Infused Karlsson’s Gold Vodka*

• 1 to 2 tsp Pumpkin puree

• .5 oz Oloroso sherry

• .25 oz St. Elizabeth Allspice Dram

• .25 oz Molasses

• 1 dash Fee Brothers Black Walnut Bitters

• 1.5 oz Ginger beer

• Garnish: Grated nutmeg

How to Make it:

Add all the ingredients except the ginger beer to a shaker and fill with ice. Shake vigorously for 25 seconds and strain into a rocks glass filled with fresh ice. Top with the ginger beer and garnish with freshly grated nutmeg.

Ingredients:

•1.5 oz Oatmeal-Infused Karlsson’s Gold Vodka*

• 1 to 2 tsp Pumpkin puree

• .5 oz Oloroso sherry

• .25 oz St. Elizabeth Allspice Dram

• .25 oz Molasses

• 1 dash Fee Brothers Black Walnut Bitters

• 1.5 oz Ginger beer

• Garnish: Grated nutmeg

How to Make it:

Add all the ingredients except the ginger beer to a shaker and fill with ice. Shake vigorously for 25 seconds and strain into a rocks glass filled with fresh ice. Top with the ginger beer and garnish with freshly grated nutmeg.

Base Spirit : Vodka
Type : Modern Classics
Served : On the Rocks
Strength : Medium
Difficulty : Complicated
Glassware :
Ingredients:

•1.5 oz Oatmeal-Infused Karlsson’s Gold Vodka*

• 1 to 2 tsp Pumpkin puree

• .5 oz Oloroso sherry

• .25 oz St. Elizabeth Allspice Dram

• .25 oz Molasses

• 1 dash Fee Brothers Black Walnut Bitters

• 1.5 oz Ginger beer

• Garnish: Grated nutmeg

How to Make it:

Add all the ingredients except the ginger beer to a shaker and fill with ice. Shake vigorously for 25 seconds and strain into a rocks glass filled with fresh ice. Top with the ginger beer and garnish with freshly grated nutmeg.

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