Base Spirit : Pisco
Type : Classics
Served : Neat/Up
Strength : Medium
Difficulty : Medium
Glassware : Rocks Glass
Ingredients:

•{"name":["Pisco"

•"Fresh Lime Juice"

•"Simple Syrup"

•"Egg White"

•"Angostura Bitters"

•""

•""

•""

•""

•""]

•"oz":["2"

•"1"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"ml":["60"

•"30"

•"22"

•""

•""

•""

•""

•""

•""

•""]

•"parts":["2"

•"1"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"other":[""

•""

•""

•"1"

•"2-3 Dashes"

•""

•""

•""

•""

•""]}

How to Make it:
Add all the ingredients to a shaker and fill with ice. Shake vigorously and strain into a highball glass or Champagne flute. Garnish with a lime wheel and 3 gentle drops of Angostura Bitters, which will settle in the foam of the cocktail. Using a straw, swirl the bitters into a simple design.
Ingredients:

•{"name":["Pisco"

•"Fresh Lime Juice"

•"Simple Syrup"

•"Egg White"

•"Angostura Bitters"

•""

•""

•""

•""

•""]

•"oz":["2"

•"1"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"ml":["60"

•"30"

•"22"

•""

•""

•""

•""

•""

•""

•""]

•"parts":["2"

•"1"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"other":[""

•""

•""

•"1"

•"2-3 Dashes"

•""

•""

•""

•""

•""]}

How to Make it:
Add all the ingredients to a shaker and fill with ice. Shake vigorously and strain into a highball glass or Champagne flute. Garnish with a lime wheel and 3 gentle drops of Angostura Bitters, which will settle in the foam of the cocktail. Using a straw, swirl the bitters into a simple design.
Base Spirit : Pisco
Type : Classics
Served : Neat/Up
Strength : Medium
Difficulty : Medium
Glassware : Rocks Glass
Ingredients:

•{"name":["Pisco"

•"Fresh Lime Juice"

•"Simple Syrup"

•"Egg White"

•"Angostura Bitters"

•""

•""

•""

•""

•""]

•"oz":["2"

•"1"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"ml":["60"

•"30"

•"22"

•""

•""

•""

•""

•""

•""

•""]

•"parts":["2"

•"1"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"other":[""

•""

•""

•"1"

•"2-3 Dashes"

•""

•""

•""

•""

•""]}

How to Make it:
Add all the ingredients to a shaker and fill with ice. Shake vigorously and strain into a highball glass or Champagne flute. Garnish with a lime wheel and 3 gentle drops of Angostura Bitters, which will settle in the foam of the cocktail. Using a straw, swirl the bitters into a simple design.

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