Base Spirit : Rum
Type : Frozen / Blended, Tiki / Tropical
Served : Frozen, On the Rocks
Strength : Medium
Difficulty : Medium
Glassware :
Ingredients:

•1.5 oz Light or gold rum

• 2 oz Coconut milk

• 2 oz Fresh pineapple juice

• Garnish: Cherry and pineapple wedge

• Glass: Hurricane

How to Make it:

To make the Piña Colada add all the ingredients to a shaker and fill with ice. Shake, and strain into a Hurricane glass filled with fresh ice. (You may also blend all the ingredients with crushed ice instead.) Garnish with a cherry and a pineapple wedge.

Ingredients:

•1.5 oz Light or gold rum

• 2 oz Coconut milk

• 2 oz Fresh pineapple juice

• Garnish: Cherry and pineapple wedge

• Glass: Hurricane

How to Make it:

To make the Piña Colada add all the ingredients to a shaker and fill with ice. Shake, and strain into a Hurricane glass filled with fresh ice. (You may also blend all the ingredients with crushed ice instead.) Garnish with a cherry and a pineapple wedge.

Base Spirit : Rum
Type : Frozen / Blended, Tiki / Tropical
Served : Frozen, On the Rocks
Strength : Medium
Difficulty : Medium
Glassware :
Ingredients:

•1.5 oz Light or gold rum

• 2 oz Coconut milk

• 2 oz Fresh pineapple juice

• Garnish: Cherry and pineapple wedge

• Glass: Hurricane

How to Make it:

To make the Piña Colada add all the ingredients to a shaker and fill with ice. Shake, and strain into a Hurricane glass filled with fresh ice. (You may also blend all the ingredients with crushed ice instead.) Garnish with a cherry and a pineapple wedge.

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