Base Spirit : Tequila
Type : Classics
Served : On the Rocks
Strength : Light
Difficulty : Medium
Glassware :
Ingredients:

•1 Lemon wedge

• Ground black pepper

• 1.5 oz Don Julio Reposado Tequila

• 6 drops Tabasco Hot Pepper Sauce

• 8 drops Worcestershire Sauce

• 1 pinch Celery salt

• 1 tsp Ground horseradish

• 2 tsp Fres

How to Make it:

Rub the lemon wedge along the rim of a highball glass and discard. Coat the rim with black pepper. Add the remaining ingredients and fill with ice. Stir, and garnish with another lemon wedge and skewered cherry tomatoes.

Ingredients:

•1 Lemon wedge

• Ground black pepper

• 1.5 oz Don Julio Reposado Tequila

• 6 drops Tabasco Hot Pepper Sauce

• 8 drops Worcestershire Sauce

• 1 pinch Celery salt

• 1 tsp Ground horseradish

• 2 tsp Fres

How to Make it:

Rub the lemon wedge along the rim of a highball glass and discard. Coat the rim with black pepper. Add the remaining ingredients and fill with ice. Stir, and garnish with another lemon wedge and skewered cherry tomatoes.

Base Spirit : Tequila
Type : Classics
Served : On the Rocks
Strength : Light
Difficulty : Medium
Glassware :
Ingredients:

•1 Lemon wedge

• Ground black pepper

• 1.5 oz Don Julio Reposado Tequila

• 6 drops Tabasco Hot Pepper Sauce

• 8 drops Worcestershire Sauce

• 1 pinch Celery salt

• 1 tsp Ground horseradish

• 2 tsp Fres

How to Make it:

Rub the lemon wedge along the rim of a highball glass and discard. Coat the rim with black pepper. Add the remaining ingredients and fill with ice. Stir, and garnish with another lemon wedge and skewered cherry tomatoes.

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