Base Spirit : Brandy / Cognac
Type : Modern Classics
Served : Neat/Up
Strength : Strong
Difficulty : Simple
Glassware :
Ingredients:

•4 to 6 drops Well-aged balsamic vinegar

• 1.5 oz High-quality cognac

• Garnish: Flamed orange peel (optional)

• Glass: Brandy snifter or coupe

How to Make it:

Add both ingredients to a brandy snifter or coupe and swirl to combine. If desired, garnish with a flamed orange peel.

Ingredients:

•4 to 6 drops Well-aged balsamic vinegar

• 1.5 oz High-quality cognac

• Garnish: Flamed orange peel (optional)

• Glass: Brandy snifter or coupe

How to Make it:

Add both ingredients to a brandy snifter or coupe and swirl to combine. If desired, garnish with a flamed orange peel.

Base Spirit : Brandy / Cognac
Type : Modern Classics
Served : Neat/Up
Strength : Strong
Difficulty : Simple
Glassware :
Ingredients:

•4 to 6 drops Well-aged balsamic vinegar

• 1.5 oz High-quality cognac

• Garnish: Flamed orange peel (optional)

• Glass: Brandy snifter or coupe

How to Make it:

Add both ingredients to a brandy snifter or coupe and swirl to combine. If desired, garnish with a flamed orange peel.

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