Base Spirit : Rum
Type : Modern Classics
Served : On the Rocks
Strength : Medium
Difficulty : Complicated
Glassware :
Ingredients:

•4 Lime wedges

• 3 Mint leaves

• 1.5 oz Bacardi Superior Rum

• 1 oz Monin Desert Pear Syrup

• Lemon-lime soda

• Garnish: Lime wheel

• Glass: Tall

How to Make it:

In a shaker, muddle the lime and mint. Add the rum and pear syrup and fill with ice. Shake, and strain into a tall glass filled with fresh ice. Top with a splash of lemon-lime soda and garnish with a lime wheel.

Ingredients:

•4 Lime wedges

• 3 Mint leaves

• 1.5 oz Bacardi Superior Rum

• 1 oz Monin Desert Pear Syrup

• Lemon-lime soda

• Garnish: Lime wheel

• Glass: Tall

How to Make it:

In a shaker, muddle the lime and mint. Add the rum and pear syrup and fill with ice. Shake, and strain into a tall glass filled with fresh ice. Top with a splash of lemon-lime soda and garnish with a lime wheel.

Base Spirit : Rum
Type : Modern Classics
Served : On the Rocks
Strength : Medium
Difficulty : Complicated
Glassware :
Ingredients:

•4 Lime wedges

• 3 Mint leaves

• 1.5 oz Bacardi Superior Rum

• 1 oz Monin Desert Pear Syrup

• Lemon-lime soda

• Garnish: Lime wheel

• Glass: Tall

How to Make it:

In a shaker, muddle the lime and mint. Add the rum and pear syrup and fill with ice. Shake, and strain into a tall glass filled with fresh ice. Top with a splash of lemon-lime soda and garnish with a lime wheel.

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